Amount of Cholesterol in Fast foods, sundae, hot fudge

Fast Foods

In 100 g (Grams) of Fast foods, sundae, hot fudge there is 13 mg of Cholesterol. Change amount

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Fast foods, sundae, hot fudge.

Veal, variety meats and by-products, brain, cooked, braised	3100 mg	3.1%
Beef, variety meats and by-products, brain, cooked, simmered	3100 mg	3.1%
Beef, variety meats and by-products, brain, raw	3010 mg	3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried	2559 mg	2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised	2552 mg	2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried	2504 mg	2.50%
Egg, yolk, dried	2307 mg	2.31%
Pork, fresh, variety meats and by-products, brain, raw	2195 mg	2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried	2120 mg	2.12%
Lamb, New Zealand, imported, brains, raw	2100 mg	2.1%
Lamb, variety meats and by-products, brain, cooked, braised	2043 mg	2.04%
Egg, whole, dried, stabilized, glucose reduced	2017 mg	2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried	1995 mg	2.00%
Egg, whole, dried	1630 mg	1.63%
Veal, variety meats and by-products, brain, raw	1590 mg	1.59%
Lamb, variety meats and by-products, brain, raw	1352 mg	1.35%
Egg, yolk, raw, fresh	1085 mg	1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled	1002 mg	1.00%
Egg, yolk, raw, frozen, pasteurized	991 mg	0.99%
Egg, turkey, whole, fresh, raw	933 mg	0.93%

Fast foods, sundae, hot fudge is a type of Fast Foods. The most significant nutrients in Fast foods, sundae, hot fudge are listed below.

Water	59.7 g	59.7%
Energy (calorie)	180 kcal
Energy (joule)	753 kJ
Protein	3.57 g	3.57%
Total lipid (fat)	5.46 g	5.46%
Ash	1.1 g	1.1%
Carbohydrate, by difference	30.17 g	30.17%
Fiber, total dietary	0 g
Calcium, Ca	131 mg	0.13%
Iron, Fe	0.37 mg
Magnesium, Mg	21 mg	0.02%
Phosphorus, P	144 mg	0.14%
Potassium, K	250 mg	0.25%
Sodium, Na	115 mg	0.12%
Zinc, Zn	0.6 mg
Copper, Cu	0.082 mg
Manganese, Mn	0.08 mg
Selenium, Se	3.3 µg
Vitamin C, total ascorbic acid	1.5 mg
Thiamin	0.04 mg